Moringa Millet Noodles

Healthy noodles made with nutritious millets and moringa (drumstick) leaf powder. A wholesome alternative to regular noodles, packed with natural plant nutrients and fiber.

• Millet flour blend (Foxtail millet / Ragi / Little millet)
• Moringa leaf powder
• Rice flour or whole wheat flour
• Salt

1. Boil 2 cups of water.
2. Add noodles and cook for 3–4 minutes.
3. Add vegetables and seasoning if desired.
4. Stir well and serve hot.